Ingredients
Salad
1 medium zucchini, cut into julienne strips
2 medium tomatoes, diced
1 cup uncooked couscous
2 medium carrots, cut into julienne strips
½ red pepper, diced 4 green onions, chopped
½ c. black olives
Mix together and toss with dressing.
Dressing
¼ c. oil
1 tsp Benjamin Twiggs Cherry Honey Mustard
¼ tsp salt
¼ tsp pepper
Directions
Salad
Mix together and toss with dressing.
Dressing
Whisk together. Chill 1 to 2 hours before serving.