16 ounces Cool Whip
20 ounce can crushed pineapple
3.45 oz Cheesecake flavor Instant Jello Pudding Mix
1/2 of a 10.5 ounce bag mini marshmallows
Mix the Cherry Pie Filling and Cheesecake Jello Pudding mix in a large bowl.
Fold in Cool Whip and mix well. Fold in pineapple, including the juice.
Add the marshmallows to the mix and stir.
Chill for 1 hour before serving.
Makes 8 servings.